The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.

The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.

Date of Patent:
Aug. 29, 2023

Filed:

Sep. 14, 2020
Applicant:

Arista Cereal Technologies Pty Limited, Fyshwick, AU;

Inventors:

Ahmed Regina, Franklin, AU;

Pierre Georges Louis Berbezy, Chanat la Mouteyre, FR;

Elisabeth Marie-Anne Ida Chanliaud, Chateaugay, FR;

Bernard Duperrier, Vic le Comte, FR;

Matthew Kennedy Morell, Metro Manila, PH;

Assignee:
Attorney:
Primary Examiner:
Int. Cl.
CPC ...
C12N 15/00 (2006.01); A01H 6/46 (2018.01); A23L 7/10 (2016.01); C08B 30/04 (2006.01); A01H 5/10 (2018.01); B02C 9/00 (2006.01);
U.S. Cl.
CPC ...
A23L 7/197 (2016.08); A01H 5/10 (2013.01); A01H 6/4678 (2018.05); B02C 9/00 (2013.01); C08B 30/046 (2013.01); C12Y 204/01018 (2013.01); A23L 7/198 (2016.08); A23V 2002/00 (2013.01);
Abstract

Wheat grain () comprising an embryo and starch, wherein the embryo comprises two identical alleles of an SBEIIa-A gene, two identical alleles of an SBEIIa-B gene and two identical alleles of an SBEIIa-D gene, wherein each of the SBEIIa genes gives rise to an amount of protein (w/w) or a protein having SBEIIa activity which is lower than the corresponding wild-type gene, and at least one of said genes comprises a point mutation, wherein the starch comprises amylose such that the grain has an amylose content of at least 50% (w/w) as a proportion of the extractable starch of the grain.


Find Patent Forward Citations

Loading…