The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.
The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.
Patent No.:
Date of Patent:
Jun. 27, 2023
Filed:
Apr. 02, 2014
Applicant:
Kikkoman Corporation, Noda, JP;
Inventors:
Daisuke Kaneko, Noda, JP;
Kenji Aoyama, Noda, JP;
Engels Wim, Ede, NL;
Wegkamp Arno, Ede, NL;
Kingma Fedde, Ede, NL;
Assignee:
KIKKOMAN CORPORATION, Noda, JP;
Attorney:
Primary Examiner:
Int. Cl.
CPC ...
A23C 9/127 (2006.01); C12P 7/56 (2006.01); A23C 11/10 (2021.01); A23L 11/65 (2021.01);
U.S. Cl.
CPC ...
A23C 9/127 (2013.01); A23C 11/106 (2013.01); A23L 11/65 (2021.01); C12P 7/56 (2013.01); A23Y 2220/29 (2013.01); A23Y 2240/75 (2013.01);
Abstract
A soy milk fermented substance is provided. The soy milk fermented substance has a taste and flavor or smooth physicality similar to that of yogurt obtained by fermenting milk with a lactic acid without applying processing treatment such as enzyme treatment or extraction treatment to soy milk which is a material and without adding a material such as a sugar source, even in a case where onlyandsubsp.are employed as a lactic acid bacteria mixture starter at the time of making a fermented substance which employs soy milk as a material.