The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.

The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.

Date of Patent:
Jan. 24, 2023

Filed:

Nov. 08, 2018
Applicant:

Nuvi Labs Co., Ltd., Suwon-si, KR;

Inventor:

Dae Hoon Kim, Gunpo-si, KR;

Assignee:

NUVI LABS CO., LTD., Suwon-si, KR;

Attorney:
Primary Examiner:
Int. Cl.
CPC ...
G16H 20/60 (2018.01); G06T 7/62 (2017.01); G06T 7/00 (2017.01); G16H 40/67 (2018.01); G16H 50/30 (2018.01); G06F 16/23 (2019.01); G01K 13/00 (2021.01); G06K 7/14 (2006.01); G06Q 30/00 (2012.01); G06Q 30/02 (2012.01); G06Q 40/08 (2012.01); G06Q 50/12 (2012.01);
U.S. Cl.
CPC ...
G16H 20/60 (2018.01); G01K 13/00 (2013.01); G06F 16/23 (2019.01); G06K 7/1413 (2013.01); G06K 7/1417 (2013.01); G06Q 30/0185 (2013.01); G06Q 30/0206 (2013.01); G06Q 30/0269 (2013.01); G06Q 40/08 (2013.01); G06Q 50/12 (2013.01); G06T 7/62 (2017.01); G06T 7/97 (2017.01); G16H 40/67 (2018.01); G16H 50/30 (2018.01);
Abstract

The present invention relates to a meal service management system and an operating method therefor, the system being capable of providing information on food ingested by a user to whom a meal service is to be provided and customized information related thereto, and managing food leftover in a meal service. According to an embodiment of the present invention, a scanner device is used such that a user to whom a meal service is to be provided and a food tray before and after meals are identified, and thus a meal service amount and a leftovers food amount are acquired, and leftovers food information of each user and useful information associated therewith are provided on the basis of the same, and thus users can easily determine their eating habits, nutritional status and the like and the users can be induced to attempt reducing leftovers food by themselves.


Find Patent Forward Citations

Loading…