The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.

The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.

Date of Patent:
Jan. 10, 2023

Filed:

Mar. 18, 2019
Applicant:

Sharkninja Operating Llc, Needham, MA (US);

Inventors:

Aaron Michael Gill, Boston, MA (US);

Ross Richardson, Dover, MA (US);

Naomi Kalia Williams Zabel, Oakland, CA (US);

Da Deng, Newton, MA (US);

Mete Gursel, Istanbul, AR;

Andrew John Roy Tattersfield, London, GB;

Niall Christopher Denham, London, GB;

Roger Neil Jackson, Cornwall, GB;

Ronan Patrick Leahy, London, GB;

Evan James White, Brookline, MA (US);

Thomas Guerin, Boston, MA (US);

Chris Martin, Concord, MA (US);

Nathaniel R. Lavins, Somerville, MA (US);

Mackenzie Lee Swanhart, Boston, MA (US);

Samuel Andrew Ferguson, Medford, MA (US);

Scott James Stewart, Boston, MA (US);

Assignee:

SharkNinja Operating LLC, Needham, MA (US);

Attorney:
Primary Examiner:
Int. Cl.
CPC ...
A47J 37/06 (2006.01); A23L 5/10 (2016.01); A47J 27/04 (2006.01); A47J 27/08 (2006.01); A47J 39/00 (2006.01); A47J 36/12 (2006.01); A47J 37/12 (2006.01);
U.S. Cl.
CPC ...
A47J 37/0641 (2013.01); A23L 5/17 (2016.08); A47J 27/04 (2013.01); A47J 27/08 (2013.01); A47J 27/0802 (2013.01); A47J 39/003 (2013.01); A47J 36/12 (2013.01); A47J 37/0623 (2013.01); A47J 37/1266 (2013.01);
Abstract

Disclosed herein is a cooking system for cooking food, the cooking system being functional in a plurality of cooking modes. The cooking system includes a housing defining a hollow chamber configured to receive a food container. The housing has an upper portion defining an opening to the hollow chamber. The cooking system includes a first lid configuration for use in at least a first cooking mode, a second lid configuration for use in at least a second cooking mode. A first lid detection sensor is configured to detect a closed condition of said first lid configuration and a second lid detection sensor is configured to detect a closed condition of said second lid configuration.


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