The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.
The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.
Patent No.:
Date of Patent:
Oct. 18, 2022
Filed:
Aug. 09, 2019
Arla Foods Amba, Viby J, DK;
Wageningen Universiteit, PB Wageningen, NL;
Oscar Van Mastrigt, Wageningen, NL;
Eilt Johannes Smid, Wageningen, NL;
Tjakko Abee, Wageningen, NL;
Søren K. Lillevang, Viby J, DK;
Mette Nørtoft Kristensen, Viby J, DK;
Arla Foods amba, Viby J, DK;
Wageningen Universiteit, PB Wageningen, NL;
Abstract
The present invention relates to a novel method of preparing a liquid flavouring ingredient by use of fermentation. In particular, the method involves recycling a part of the microorganisms used in the fermentation of flavour and aroma compounds back to the bioreactor for fermentation, while another part of the microorganisms are maintained in the obtained liquid flavouring ingredient. The obtained liquid flavouring ingredient is suitable for use as a taste enhancer and can be used in food products, such as dairy products, sauces, dressings, seasonings, meat products, bread, and sauerkraut.