The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.

The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.

Date of Patent:
Jun. 14, 2022

Filed:

Apr. 09, 2020
Applicant:

Infinitus (China) Company Ltd., Guangdong, CN;

Inventors:

Junyong Xiao, Guangdong, CN;

Meiling Tai, Guangdong, CN;

Tingshen Zhang, Guangdong, CN;

Xiquan Yin, Guangdong, CN;

Assignee:
Attorney:
Primary Examiner:
Int. Cl.
CPC ...
A61K 8/02 (2006.01); A45D 44/00 (2006.01); A61K 8/65 (2006.01); A61K 8/73 (2006.01); A61Q 19/08 (2006.01); D01D 5/00 (2006.01); A61K 8/34 (2006.01); A61K 8/49 (2006.01); A61K 8/55 (2006.01);
U.S. Cl.
CPC ...
A61K 8/0212 (2013.01); A45D 44/002 (2013.01); A61K 8/345 (2013.01); A61K 8/4926 (2013.01); A61K 8/4946 (2013.01); A61K 8/553 (2013.01); A61K 8/65 (2013.01); A61K 8/73 (2013.01); A61K 8/735 (2013.01); A61Q 19/08 (2013.01); D01D 5/003 (2013.01);
Abstract

The present invention provides a solid mask and a preparation method thereof. The solid mask includes a hydrophobic substrate layer and a nanofiber layer, the nanofiber layer has a three-dimensional structure and is electro-spun onto the hydrophobic substrate layer through uniaxial electrostatic spinning technology, and the nanofiber layer is prepared by the following food-grade raw materials in parts by mass: 10 to 30 parts of gelatin, 1 to 30 parts of soya bean lecithin and 0.1 to 10 parts of a functional substance. The present invention provides a solid mask, using gelatin and soya bean lecithin as the framework. The nanofiber layer is a three-dimensional laminate made of fibers having a diameter of a few hundred nanometers. The nanofiber layer has a membrane structure similar to the extracellular matrix. The raw materials of the solid mask are all food-grade raw materials or natural extracts.


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