The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.
The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.
Patent No.:
Date of Patent:
May. 10, 2022
Filed:
Oct. 19, 2017
Applicant:
Nestec S.a., Vevey, CH;
Inventors:
Ulrich Johannes Erle, Cleveland, OH (US);
Sumeet Dhawan, Streetsboro, OH (US);
Assignee:
Societe des Produits Nestle S.A., Vevey, CH;
Attorney:
Primary Examiner:
Int. Cl.
CPC ...
H05B 6/68 (2006.01); H05B 6/64 (2006.01); H05B 6/72 (2006.01); H05B 1/02 (2006.01); H05B 6/80 (2006.01);
U.S. Cl.
CPC ...
H05B 6/688 (2013.01); H05B 1/0263 (2013.01); H05B 6/6432 (2013.01); H05B 6/6447 (2013.01); H05B 6/6467 (2013.01); H05B 6/6491 (2013.01); H05B 6/6494 (2013.01); H05B 6/686 (2013.01); H05B 6/687 (2013.01); H05B 6/80 (2013.01); H05B 2206/04 (2013.01);
Abstract
A method for heating or cooking a frozen food product with a susceptor in a solid state microwave oven includes placing the frozen food product with a susceptor into a microwave oven, heating the food product at a first heating step at a low absorption frequency, and heating the food product at a second heating step at a high absorption frequency.
Erle, Ulrich. (2022). Method for cooking food in a solid state microwave oven (U.S. Patent No. 11330681). U.S. Patent and Trademark Office. https://idiyas.com/patent/badge/11330681
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile