The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.

The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.

Date of Patent:
Oct. 19, 2021

Filed:

Mar. 13, 2018
Applicant:

Societe Des Produits Nestle S.a., Vevey, CH;

Inventors:

Joana Gangoiti Munecas, AG Groningen, NL;

Sander Sebastiaan Van Leeuwen, AG Groningen, NL;

Tjaard Pijning, AG Groningen, NL;

Lubbert Dijkhuizen, AG Groningen, NL;

Christina Vafeiadi, Lausanne, CH;

Stephane Duboux, St-Prex, CH;

Assignee:
Attorney:
Primary Examiner:
Int. Cl.
CPC ...
C12P 19/04 (2006.01); C12P 19/18 (2006.01); C12N 9/10 (2006.01);
U.S. Cl.
CPC ...
C12N 9/1051 (2013.01); C12P 19/04 (2013.01); C12P 19/18 (2013.01);
Abstract

The present invention relates to the field of poly- and oligosaccharides and their dietary effects. In particular it relates to a method of producing a branched α-glucan. Further aspects of the invention are a branched α-glucan comprising linear segments of (α1→4) linked D-glucose units interspersed with (α1→6) glucosidic linkages and having (α1∴4,6) branching points; a food composition; and the use of an α-glucanotransferase enzyme for reducing the digestible carbohydrates of a starch containing food material.


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