The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.
The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.
Patent No.:
Date of Patent:
Sep. 14, 2021
Filed:
Sep. 10, 2019
Applicant:
Cal Poly Corporation, San Luis Obispo, CA (US);
Inventors:
John Wyatt Brown, Atascadero, CA (US);
James Kendall Green, Los Osos, CA (US);
Assignee:
Cal Poly Corporation, San Luis Obispo, CA (US);
Attorney:
Primary Examiner:
Int. Cl.
CPC ...
A23B 7/154 (2006.01); A23L 3/358 (2006.01); A23B 7/157 (2006.01); A23B 7/16 (2006.01); A23L 3/3463 (2006.01); A23L 3/3508 (2006.01); A23B 4/20 (2006.01); A23B 4/24 (2006.01); A23L 2/44 (2006.01); A23L 3/3544 (2006.01);
U.S. Cl.
CPC ...
A23L 3/358 (2013.01); A23B 4/20 (2013.01); A23B 4/24 (2013.01); A23B 7/154 (2013.01); A23B 7/157 (2013.01); A23B 7/16 (2013.01); A23L 2/44 (2013.01); A23L 3/3463 (2013.01); A23L 3/3508 (2013.01); A23L 3/3544 (2013.01); A23V 2002/00 (2013.01);
Abstract
Antibrowning compositions for food products, for example fresh produce, are disclosed herein. These antibrowning compositions can also, for example, be used to prevent growth of bacteria, yeasts and molds in the food products. Methods for using the antibrowning compositions are also disclosed herein.