The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.
The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.
Patent No.:
Date of Patent:
Sep. 14, 2021
Filed:
Dec. 21, 2017
Applicant:
Tubitak, Ankara, TR;
Inventors:
Assignee:
TUBITAK, Ankara, TR;
Attorneys:
Primary Examiner:
Int. Cl.
CPC ...
A23C 1/08 (2006.01); A23C 9/123 (2006.01); A23L 19/00 (2016.01); A23C 9/127 (2006.01); A23C 9/133 (2006.01); A23C 9/156 (2006.01);
U.S. Cl.
CPC ...
A23C 1/08 (2013.01); A23C 9/123 (2013.01); A23C 9/127 (2013.01); A23C 9/133 (2013.01); A23C 9/156 (2013.01); A23L 19/09 (2016.08);
Abstract
The invention relates to a method of obtaining vegetable and/or fruit pulp crisp which is easy to eat any time and does not comprise any additive. The invention is a production method of vegetable-fruit pulp crisp, characterized by comprising the process steps of: squeezing fruits-vegetables and thus dewatering the same and obtaining the pulp thereof; adding a concentrated milk product into the obtained pulp; mixing all the contents; shaping the mixture; spreading the shaped products on the tray; freezing the products on the trays; and lyophilization of the frozen products under vacuum.