The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.
The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.
Patent No.:
Date of Patent:
Jul. 06, 2021
Filed:
Mar. 08, 2017
Applicant:
Toray Industries, Inc., Tokyo, JP;
Inventors:
Assignee:
Toray Industries, Inc., Tokyo, JP;
Attorney:
Primary Examiner:
Int. Cl.
CPC ...
C12P 7/46 (2006.01); C12P 1/00 (2006.01); C12P 7/06 (2006.01); C12N 1/20 (2006.01); C12P 7/56 (2006.01); C12P 13/08 (2006.01); C12N 1/16 (2006.01); C12N 1/00 (2006.01); C12P 1/02 (2006.01); C12P 1/04 (2006.01); C12P 13/00 (2006.01);
U.S. Cl.
CPC ...
C12P 7/06 (2013.01); C12N 1/00 (2013.01); C12N 1/16 (2013.01); C12N 1/20 (2013.01); C12P 1/00 (2013.01); C12P 1/02 (2013.01); C12P 1/04 (2013.01); C12P 7/46 (2013.01); C12P 7/56 (2013.01); C12P 13/08 (2013.01); C12P 13/00 (2013.01); Y02E 50/10 (2013.01);
Abstract
A glucose composition contains, as equivalents in an aqueous solution of the composition having a glucose concentration of 100 g/L, 0-25 g/L of xylose, 0.1-10 g/L of acetic acid, 0.15-2.0 g/L of coumaric acid, and 0.007-0.28 g/L of ferulic acid. By using this glucose composition as a raw material in a method for producing a chemical product by microbial fermentation, the yield of the chemical product can be raised.