The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.

The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.

Date of Patent:
Apr. 20, 2021

Filed:

Jun. 17, 2012
Applicants:

Julio Pimentel, Buford, GA (US);

Kurt Richardson, Maysville, GA (US);

Don Wilson, Milton, FL (US);

Inventors:

Julio Pimentel, Buford, GA (US);

Kurt Richardson, Maysville, GA (US);

Don Wilson, Milton, FL (US);

Assignee:

Anitox Corporation, Lawrenceville, GA (US);

Attorneys:
Primary Examiner:
Assistant Examiner:
Int. Cl.
CPC ...
A23K 20/105 (2016.01); A23K 40/20 (2016.01); A23K 20/10 (2016.01); A23K 50/75 (2016.01); A23K 20/158 (2016.01);
U.S. Cl.
CPC ...
A23K 20/105 (2016.05); A23K 20/10 (2016.05); A23K 20/158 (2016.05); A23K 40/20 (2016.05); A23K 50/75 (2016.05);
Abstract

A stock solution for making pelleted livestock feed or pet food, comprising: a) 20-50 wt %. of an organic acid selected from the group consisting of formic, acetic, propionic, butyric and mixtures thereof, b) 15-30 wt. % of ethoxylated castor oil surfactant having an HLB from 4 to 18 and a molar ratio of 1 molecule of castor oil to 40-60 molecules of ethylene oxide, c) 0-20 wt. % of propylene glycol, d) 0-50 wt. % of water, and a pelleted feed made therewith.


Find Patent Forward Citations

Pimentel, Julio. (2021). Cold weather formulation for conditioning animal feed (U.S. Patent No. 10980251). U.S. Patent and Trademark Office. https://idiyas.com/patent/badge/10980251

Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile

Loading…