The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.
The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.
Patent No.:
Date of Patent:
Mar. 30, 2021
Filed:
Mar. 27, 2019
Applicant:
Cj Cheiljedang Corporation, Seoul, KR;
Inventors:
Ji Yeon Lee, Seoul, KR;
Jin Sook Chang, Seoul, KR;
Hyung Joon Kim, Seoul, KR;
Byoung Hoon Yoon, Seoul, KR;
Sun Hyoung Choi, Seoul, KR;
Yunjung Choi, Seoul, KR;
Assignee:
CJ Cheiljedang Corporation, Seoul, KR;
Attorney:
Primary Examiner:
Assistant Examiner:
Int. Cl.
CPC ...
C12P 13/04 (2006.01); C12N 9/10 (2006.01); C12N 9/14 (2006.01); C12N 15/77 (2006.01); C12N 1/21 (2006.01); C12P 13/14 (2006.01);
U.S. Cl.
CPC ...
C12P 13/04 (2013.01); C12N 9/1077 (2013.01); C12N 9/14 (2013.01); C12N 15/77 (2013.01); C12P 13/14 (2013.01); C12Y 204/02017 (2013.01); C12Y 306/01031 (2013.01); C12N 2830/55 (2013.01);
Abstract
The present disclosure relates to a novel promoter and a method for producing L-amino acids using the promoter, and more specifically, to a novel polynucleotide having promoter activity, a vector and a microorganism of the genuscomprising the polynucleotide, a method for producing L-amino acids and a fermented composition using the microorganism, and a fermented composition.