The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.

The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.

Date of Patent:
Dec. 01, 2020

Filed:

Mar. 20, 2019
Applicant:

Panasonic Intellectual Property Corporation of America, Torrance, CA (US);

Inventors:

Yuki Shinomoto, Tokyo, JP;

Hiroyuki Kubotani, Hyogo, JP;

Yasuhiro Yuki, Kanagawa, JP;

Attorney:
Primary Examiner:
Int. Cl.
CPC ...
G06F 3/048 (2013.01); G06F 16/00 (2019.01); H05B 6/00 (2006.01); G06F 3/0484 (2013.01); G06F 16/951 (2019.01); H05B 6/64 (2006.01); H05B 6/66 (2006.01); F24C 7/08 (2006.01); G06F 3/0481 (2013.01); G06F 3/0482 (2013.01); G06F 3/0488 (2013.01); H04L 29/08 (2006.01); H05B 6/80 (2006.01);
U.S. Cl.
CPC ...
G06F 3/04847 (2013.01); F24C 7/085 (2013.01); G06F 3/0482 (2013.01); G06F 3/0488 (2013.01); G06F 3/04817 (2013.01); G06F 3/04842 (2013.01); G06F 16/951 (2019.01); H04L 67/025 (2013.01); H04L 67/125 (2013.01); H05B 6/6435 (2013.01); H05B 6/668 (2013.01); H05B 6/80 (2013.01); H05B 2206/04 (2013.01);
Abstract

Using a memory that manages a user log including at least a cooking time and a food to be cooked with a cooking device used by each user in a plurality of users, a recommended cooking time corresponding to a first user's food to be cooked included in recommended cooking times for respective foods calculated based on cooking times with the cooking devices is acquired from a server, a user interface that prompts the first user to select one of candidates of cooking times including at least the recommended cooking times is displayed on a display, and in response to detecting that a cooking time is selected by performing an input operation on the user interface, a setting command to set the selected cooking time is output to the first cooking device.


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