The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.

The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.

Date of Patent:
Nov. 17, 2020

Filed:

Jun. 06, 2016
Applicant:

Verbio Vereinigte Bioenergie Ag, Leipzig, DE;

Inventors:

Oliver Luedtke, Markkleeberg, DE;

Michael Schlimbach, Halle, DE;

Enrico Fichter, Leipzig, DE;

Assignee:
Attorney:
Primary Examiner:
Assistant Examiner:
Int. Cl.
CPC ...
C12P 7/40 (2006.01); C12P 5/02 (2006.01); C12N 1/14 (2006.01); C12N 1/20 (2006.01); C12P 7/52 (2006.01); C12P 7/22 (2006.01); C12P 17/10 (2006.01);
U.S. Cl.
CPC ...
C12P 7/52 (2013.01); C12P 5/02 (2013.01); C12P 5/023 (2013.01); C12P 7/22 (2013.01); C12P 7/40 (2013.01); C12P 17/10 (2013.01); Y02E 50/30 (2013.01);
Abstract

The invention relates to a method for obtaining at least one organic target product and biogas. The method is characterised in that a) organic substrate is introduced into an anaerobic fermentation process; b) in this anaerobic fermentation process a hydrolysis, acidification and methanation are performed using a mixed culture of bacteria and archaea without spatial separation; c) partial suppression of the anaerobic fermentation is realised, with the result that a part of the organic substrate is not completely decomposed to biogas or methane; d) at least one target product is enriched as an organic metabolite of at least one microorganism in the fermentation process by deliberate incomplete composition of the organic substrate; e) the biogas formed in the anaerobic fermentation process is recovered for further use; and f) at least one organic target product is obtained from the anaerobic fermentation process for further use.


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