The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.
The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.
Patent No.:
Date of Patent:
Oct. 20, 2020
Filed:
Dec. 06, 2017
Sandra Aranda Vazquez, Saragossa, ES;
Ignacio Garde Aranda, Saragossa, ES;
Oscar Gracia Campos, Saragossa, ES;
Sergio Llorente Gil, Saragossa, ES;
Oscar Lucia Gil, Saragossa, ES;
Carlos Vicente Mairal Serrano, Saragossa, ES;
Ignacio Millan Serrano, Saragossa, ES;
Paul Muresan, La Cartuja, ES;
Sandra Aranda Vazquez, Saragossa, ES;
Ignacio Garde Aranda, Saragossa, ES;
Oscar Gracia Campos, Saragossa, ES;
Sergio Llorente Gil, Saragossa, ES;
Oscar Lucia Gil, Saragossa, ES;
Carlos Vicente Mairal Serrano, Saragossa, ES;
Ignacio Millan Serrano, Saragossa, ES;
Paul Muresan, La Cartuja, ES;
BSH Hausgeräte GmbH, Munich, DE;
Abstract
In a method for operating a cooking zone of a cook top, wherein the cooking zone is formed by at least two cooking sub-zones and each cooking sub-zone can be heated by at least one heating unit, with the heating units arranged adjacent to each other without overlapping such that a cohesive heatable surface is formed during a joint operation of the cooking sub-zones, detection of an occupancy of a cooking sub-zone by at least one food preparation vessel is activated in a first operating mode and a same electrical power is supplied to all activated cooking sub-zones occupied by a food preparation vessel.