The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.

The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.

Date of Patent:
Aug. 25, 2020

Filed:

Mar. 24, 2014
Applicant:

Ali S.p.a., Milan, IT;

Inventors:

Gino Cocchi, Bologna, IT;

Roberto Lazzarini, Reggio Emilia, IT;

Gianni Zaniboni, Borgonuovo di Sasso Marconi, IT;

Assignee:

ALI GROUP S.R.L.—CARPIGIANI, Cernusco Sul, IT;

Attorneys:
Primary Examiner:
Assistant Examiner:
Int. Cl.
CPC ...
A23C 7/02 (2006.01); A23G 9/22 (2006.01); A23G 9/28 (2006.01); A23G 9/30 (2006.01); A23L 3/00 (2006.01);
U.S. Cl.
CPC ...
A23C 7/02 (2013.01); A23G 9/228 (2013.01); A23G 9/281 (2013.01); A23G 9/30 (2013.01); A23G 9/305 (2013.01); A23L 3/001 (2013.01); A23V 2300/00 (2013.01); Y10T 436/117497 (2015.01);
Abstract

A machine for producing and dispensing liquid and semi-liquid consumer food products such as ice creams, whipped cream, yogurt and the like comprises a container for a basic product of the consumer food product, a feed and treatment circuit for the basic product, comprising a feed pump, dispensing means positioned at an outfeed end of the feed and treatment circuit, and a device for checking the bacterial load of the product during production/dispensing; an electronic control unit controlling and regulating the various steps for measuring the bacterial load.


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