The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.
The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.
Patent No.:
Date of Patent:
Jul. 16, 2019
Filed:
Apr. 12, 2011
Applicants:
Takeshi Miuchi, Toyonaka, JP;
Katsuya Tokuno, Toyonaka, JP;
Masashi Oda, Toyonaka, JP;
Masayuki Nishino, Toyonaka, JP;
Inventors:
Takeshi Miuchi, Toyonaka, JP;
Katsuya Tokuno, Toyonaka, JP;
Masashi Oda, Toyonaka, JP;
Masayuki Nishino, Toyonaka, JP;
Assignee:
SAN-EI GEN F.F.I., INC., Osaka, JP;
Primary Examiner:
Int. Cl.
CPC ...
A23L 2/58 (2006.01); A23L 27/00 (2016.01); A23L 5/44 (2016.01);
U.S. Cl.
CPC ...
A23L 27/84 (2016.08); A23L 2/58 (2013.01); A23L 5/44 (2016.08); A23V 2250/2112 (2013.01); A23V 2250/5118 (2013.01);
Abstract
An object of the present invention is to improve the smell, flavor and the like peculiar to curcumine by masking. The present invention provides a method for masking curcumine flavor comprising mixing curcumine with a modified starch.
Miuchi, Takeshi. (2019). Method for masking curcumin flavor (U.S. Patent No. 10349670). U.S. Patent and Trademark Office. https://idiyas.com/patent/badge/10349670
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile