The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.

The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.

Patent No.:

US 10299490 B1

PDF
Full Text
Expired
Date of Patent:
May. 28, 2019

Filed:

Mar. 18, 2013
Applicant:

Sapporo Holdings Limited, Shibuya-ku, JP;

Inventors:

Norihiko Tsuchimoto, Shibuya-ku, JP;

Yasukazu Nakakita, Shibuya-ku, JP;

Hiroyuki Harashima, Nishitama-gun, JP;

Assignee:
Attorney:
Primary Examiner:
Int. Cl.
CPC ...
A23C 11/10 (2006.01); A23L 33/105 (2016.01);
U.S. Cl.
CPC ...
A23C 11/106 (2013.01); A23L 33/105 (2016.08); A23Y 2220/13 (2013.01);
Abstract

The invention provides a method for producing a soy milk fermentation product, comprising an enzyme treatment step of hydrolyzing soy milk with a peptide bond hydrolase to obtain a fermentation substrate, and a fermentation step of fermenting the fermentation substrate with lactic acid bacteria belonging toto obtain a fermentation product.


Find Patent Forward Citations

Tsuchimoto, Norihiko. (2019). Soy milk fermentation product and method for producing same (U.S. Patent No. 10299490). U.S. Patent and Trademark Office. https://idiyas.com/patent/badge/10299490

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