The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.

The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.

Date of Patent:
May. 14, 2019

Filed:

May. 09, 2017
Applicant:

Sancilio & Company, Inc., Riviera Beach, FL (US);

Inventors:

Frederick Sancilio, Palm Beach Gardens, FL (US);

Peter Persicaner, Boca Raton, FL (US);

Janice Cacace, St. Petersburg, FL (US);

Mohand Dahim, Gaithersburg, MD (US);

Assignee:

Micelle BioPharma, Inc., Riviera Beach, FL (US);

Attorneys:
Primary Examiner:
Int. Cl.
CPC ...
A61K 9/00 (2006.01); A61K 31/232 (2006.01); A61K 47/26 (2006.01); A61K 47/10 (2017.01); C11C 3/04 (2006.01); A61K 31/765 (2006.01); A61K 9/107 (2006.01); A61K 31/015 (2006.01); A61K 47/14 (2017.01); A61K 9/48 (2006.01);
U.S. Cl.
CPC ...
C11C 3/04 (2013.01); A61K 9/1075 (2013.01); A61K 31/015 (2013.01); A61K 31/232 (2013.01); A61K 31/765 (2013.01); A61K 47/10 (2013.01); A61K 47/14 (2013.01); A61K 47/26 (2013.01); A61K 9/4825 (2013.01); A61K 9/4858 (2013.01); A61K 9/4866 (2013.01); A61K 2300/00 (2013.01);
Abstract

Compositions including at least one Omega-3 fatty acid ester and at least one surface active agent are provided; wherein the compositions form micelles when in contact with an aqueous medium. Also provided is a method of administering to a subject such a composition, wherein the at least one Omega-3 fatty acid ester forms micelles when in contact with an aqueous medium, and the bioavailability of the at least one Omega-3 fatty acid ester is substantially independent of a food effect. The compositions are useful for treating cardiovascular conditions or disorders in a subject and for reducing side effects associated with the ingestion of Omega-3 fatty acid esters. Further provided are also various dosage forms for administering the compositions and use of the compositions in functional foods. Provided herein are also kits with instructions on how to administer the compositions.


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