The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.

The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.

Date of Patent:
May. 07, 2019

Filed:

May. 11, 2012
Applicants:

Oscar Gerardo Acosta Montoya, San Antonio de Desamparados, CR;

Ana Mercedes Perez Carvajal, Esparza de Puntarenas, CR;

Manuel Dornier, Calpiers, FR;

Fabrice Vaillant, San Jose, CA (US);

Inventors:

Oscar Gerardo Acosta Montoya, San Antonio de Desamparados, CR;

Ana Mercedes Perez Carvajal, Esparza de Puntarenas, CR;

Manuel Dornier, Calpiers, FR;

Fabrice Vaillant, San Jose, CA (US);

Attorney:
Primary Examiner:
Int. Cl.
CPC ...
A61K 31/352 (2006.01); C07H 1/08 (2006.01); C07D 493/04 (2006.01); A61K 36/87 (2006.01); A61K 36/185 (2006.01); A61K 36/605 (2006.01); A61K 36/73 (2006.01); A61K 8/49 (2006.01); A61Q 90/00 (2009.01); A23L 33/105 (2016.01); A61C 13/15 (2006.01); A61C 19/08 (2006.01); A61K 8/97 (2017.01);
U.S. Cl.
CPC ...
A61K 31/352 (2013.01); A23L 33/105 (2016.08); A61C 19/004 (2013.01); A61C 19/08 (2013.01); A61K 8/498 (2013.01); A61K 8/97 (2013.01); A61K 36/185 (2013.01); A61K 36/605 (2013.01); A61K 36/73 (2013.01); A61K 36/87 (2013.01); A61Q 90/00 (2013.01); C07D 493/04 (2013.01); C07H 1/08 (2013.01); A61K 2236/00 (2013.01); A61K 2800/10 (2013.01);
Abstract

A biotechnology process that employs membrane technology for obtaining an extract rich in tannins of ellagic acid from blackberries (spp.) and from other fruits that contain these compounds, as well as to the extract obtained using this method. The method is essentially based on baromembrane technologies that allow mechanical separation and effective fractionation between the polyphenol compounds, by interactions between the physico-chemical properties thereof, the material of the membrane and the molar mass of same, thereby allowing enrichment of a fraction of the natural extract with ellagic acid tannins and modification of the content thereof in terms of anthocyanins and other compounds such as sugars and acids.


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