The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.
The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.
Patent No.:
Date of Patent:
Mar. 26, 2019
Filed:
Mar. 17, 2016
Giuliani S.p.a., Milan, IT;
Giammaria Giuliani, Milan, IT;
Anna Benedusi, Milan, IT;
Raffaella Di Cagno, Milan, IT;
Carlo Giuseppe Rizzello, Bari, IT;
Maria De Angelis, Bari, IT;
Marco Gobbetti, Bari, IT;
Angela Cassone, Bari, IT;
Giuliani S.P.A., Milan, IT;
Abstract
The present invention concerns the use of lactic acid bacteria selected and fungal enzymes for the gluten complete degradation from both bread and durum wheat, barley, rye and oat flour. In particular, the invention concerns the use of lactic acid bacteria selected and fungal enzymes for the gluten complete degradation (residual gluten concentration lower than 20 ppm) of cereal flours, which after detoxification can be used according to a standardized biotechnological protocol for the production of various gluten-free foods.