Bennekom, Netherlands

Tjeerd Jongsma




Average Co-Inventor Count = 3.2

ph-index = 2

Forward Citations = 61(Granted Patents)


Company Filing History:


Years Active: 2001-2015

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3 patents (USPTO):Explore Patents

Title: Innovations by Tjeerd Jongsma: A Journey Through Filtration and Juice Concentration

Introduction

Tjeerd Jongsma, an accomplished inventor based in Bennekom, Netherlands, has made significant contributions to the field of membrane filtration and juice concentration technology. With three patents to his name, Jongsma continues to push the boundaries of innovation in his area of expertise.

Latest Patents

One of Jongsma's latest inventions is the "Spiral Wound Filter Assembly," which improves the performance of membrane filtration systems for liquids. This innovative design includes a permeate channel that facilitates the transport of permeate while integrating features such as check or control valves and ridges to optimize pressure within the channel. Additionally, he developed a process focused on "Concentrating Fruit and Vegetable Juices," which employs ultrafiltration to create permeate and retentate streams, with the permeate later concentrated through evaporation. This method enables the production of concentrated juices that can be reconstituted with water for consumer use.

Career Highlights

Throughout his career, Tjeerd Jongsma has been associated with reputable organizations, including Friesland Brands B.V. and the Instituut Voor Agrotechnologisch Onderzoek (ATO-DLO). His work in these institutions has allowed him to build a solid foundation in technology and innovation related to food processing and filtration.

Collaborations

Jongsma has collaborated with talented colleagues, such as Geertruida Everdina Theodora Van Vilsteren and Hendrik Jan Neerhof. These partnerships have been instrumental in the development of his patented technologies and showcase the importance of teamwork in the innovation process.

Conclusion

Tjeerd Jongsma's contributions to the fields of filtration and juice concentration highlight the significance of innovation in enhancing product quality and efficiency. As he continues to develop new technologies, his work remains influential in advancing these essential areas of research and industry.

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