Location History:
- Tokyo, JA (1977 - 1978)
- Tokyo, JP (1978 - 1982)
Company Filing History:
Years Active: 1977-1982
Title: The Ingenious Innovations of Tadashi Hishida
Introduction
Tadashi Hishida, an esteemed inventor based in Tokyo, Japan, has made significant contributions to the fields of biochemistry and industrial processes. With a remarkable portfolio of six patents, Hishida's work focuses primarily on methods related to fatty acids and glucose isomerization, showcasing his innovative spirit and technical prowess.
Latest Patents
Hishida's latest innovations include a groundbreaking *Method for Assaying Fatty Acids*. This method enables the effective assaying of fatty acids in systems containing albumin, utilizing acyl-CoA synthetase. The novel approach is characterized by conducting the assay in the presence of a water-soluble salt of a dibasic fatty acid with 10 to 18 carbon atoms or a specialized benzenesulfonate potentially featuring C1-C5 side chains.
Another significant patent is the *Process for the Renewal of an Insolubilized Glucose Isomerase*. This process facilitates the rejuvenation of a deactivated glucose isomerase adsorbed onto an anion exchange resin. By treating the resin with various solutions, Hishida's method effectively removes adsorbed materials, allowing fresh glucose isomerase to be reabsorbed to restore the enzyme's activity.
Career Highlights
Hishida has garnered experience in renowned companies, notably Mitsubishi Chemical Industries Limited and Seikagaku Kogyo Co., Ltd. His tenure in these organizations allowed him to refine his expertise in chemical processes and enzymatic applications, making substantial contributions to their research and development efforts.
Collaborations
Throughout his career, Hishida has collaborated with prominent colleagues, including Yoshimasa Fujita and Akiyoshi Matsumoto. These partnerships have undoubtedly enriched his innovative work and expanded the horizons of research in their respective fields.
Conclusion
Tadashi Hishida stands out as a remarkable inventor whose patents reflect his commitment to advancing biochemistry and industrial processes. His innovative methods for assaying fatty acids and renewing glucose isomerases demonstrate his significant impact on the scientific community. Hishida's career, marked by collaboration with other talented individuals and a solid foundation in reputable companies, continues to inspire future innovations in the field.
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