Pieter Gijsbert Weber

Title: Pieter Gijsbert Weber: Innovator in Amino Alcohol Acylation

Introduction

Pieter Gijsbert Weber is a notable inventor based in Ridderkerk, Netherlands. He has made significant contributions to the field of chemistry, particularly in the acylation of amino alcohols. His innovative approach has led to the development of a unique process that enhances the efficiency of this chemical reaction.

Latest Patents

Weber holds a patent for a process titled "Process for the acylation of amino alcohols." This invention discloses an improved method for the N-acylation of amino alcohols using an organic acid in the form of an acid halogenide. The acylation occurs in an organic solvent with the additional presence of water, which optimizes the reaction conditions.

Career Highlights

Pieter Gijsbert Weber is associated with Cosmoferm B.V., where he applies his expertise in chemical processes. His work at the company has allowed him to focus on innovative solutions that address challenges in the chemical industry. With a patent portfolio that includes 1 patent, he continues to contribute to advancements in his field.

Collaborations

Weber collaborates with Erik De Vroom, leveraging their combined knowledge and skills to further enhance their research and development efforts. Their partnership exemplifies the importance of teamwork in driving innovation.

Conclusion

Pieter Gijsbert Weber is a distinguished inventor whose work in the acylation of amino alcohols has made a significant impact in the field of chemistry. His innovative processes and collaborations continue to pave the way for advancements in chemical research.