National Center for Child Health and Development

Yukihiro Ohya

Hirohisa Saito

Shigenori Kabashima

Osamu Natsume

The present invention provides an egg allergy prevention method to be carried out with respect to a human infant, including: a first administration period (first administration step) in which to administer, to an infant, heated egg white protein in an amount of 10 mg to 20 mg per day; and a second administration period (second administration step) which is a period after the first administration period and in which to administer, to the infant, the heated egg white protein in an amount of 65 mg to 90 mg per day.

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Tokyo, Japan

Yukihiro Ohya