Other

Taiyo Fishery Co., Ltd.

Yasuo Iso

Makoto Itoh

Yasuzo Uchida

Hitoshi Nagasaki

Hiroki Saeki

Protein food products or protein food materials in paste state are prepared by grinding the fish meat and treating the fish meat with proteolytic enzymes and/or protein digesting micro-organisms during and/or after grinding to change the properties of the protein contained in the fish meat to reduce or lose the gel forming ability of the protein contained in the fish meat, and food products in solid or spread are prepared by mixing animal and/or vegetable fats and/or oil sources and melting agents to the protein food materials in paste state, agitating the resulting mixture while heating to 50.degree..about.100.degree. C. to form homogeneous mixture and cooling the mixture.

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Tokyo, Japan

Yasuo Iso