Toyobo Co., Ltd.

Yasuhiro Yamazaki

Takahide Kishimoto

Hiroshi Aiba

Yuu Utashima

Yosuke Sumida

Shusaku Yanagidani

Rie Hirao

Atsushi Kawai

A glucose monitoring method and a glucose sensor, both of which use glucose dehydrogenase having a Michaelis constant (Km) for xylose of 600 mM or more and 3000 mM or less, and a Km for glucose of 0.1 mM or more and 100 mM or less, which provide for evaluating FADGDH in an aqueous system while reducing the practical influence of FADGDH on D-xylose.

Glucose monitoring method and glucose sensor

The present invention provides a novel glucose dehydrogenase that has excellent substrate specificity and that is suitable for use in SMBG. The present invention provides a flavin-bound glucose dehydrogenase having the following characteristics (1) to (5): (1) Temperature stability: stable at a temperature of 45&#xb0; C. or lower; (2) stable at a pH range of 4.5 to 7.5; (3) substrate specificity: the reactivity to D-xylose, maltose, or D-galactose is 2% or less, based on the reactivity to D-glucose taken as 100%; (4) optimal activity temperature: 34 to 47&#xb0; C.; and (5) optimal activity pH: 6.3 to 6.7.

Glucose dehydrogenase

Provided is a flavin adenine dinucleotide-dependent glucose dehydrogenase comprising a polypeptide having an amino acid sequence with 78% or more identity to the amino acid sequence of SEQ ID NO: 3, and having glucose dehydrogenase activity.

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Tsuruga, Japan

Yasuhiro Yamazaki