Beijing Gingko Group Biological Technology Co., Ltd.

Beijing Sogou Technology Development Co., Ltd.

Yanmei Li

Chunhua Li

Xiarui Dou

Qinghua Liu

Fengying Zhou

Yang Zhang

Liang Li

Ping Li

Lixin Ding

Qiaojie Cheng

Xiangang Lyu

Varuzhan Abelyan

Chunguang Dong

A process for transglucosylation of steviol glycosides. A sweetener composition having at least 95% total glycosylated steviol glycosides.

Processes for transglucosylation of steviol glycosides

Nutritional supplement compositions for improving cardiovascular efficiency are disclosed. A nutritional supplement composition can include astaxanthin derived fromExtract blended with carrier oils and antioxidants. Related processes are also disclosed.

Nutritional supplements affecting cardiovascular efficiency

An input-based information display method and an input system are provided. The method includes: using context information to perform recognition processing on a received input string, and recognizing a current semantic keyword; determining display information that matches the semantic keyword, and displaying the display information in a form of a pop-up bubble, where the display information includes but is not limited to expression images; and performing display processing on the display information according to an user instruction, where the display processing includes but is not limited to performing an enter-on-screen operation of the expression images. The recognized current semantic keyword of the present disclosure is not limited to a candidate item corresponding to the input string, and the semantic recognition based on the context information may better reflect the user input intention.

Input-based information display method and input system

A method of reducing a weight of a subject includes administering to the subject in need thereof a composition comprised of fucoxanthin extract and at least one selected from the group consisting of tocotrienol, fucoidan and a combination thereof, wherein the subject is a mammal.

Method of reducing weight using composition containing fucoxanthin extract

The invention relates to a cosmetic composition containing lingonberry extract and its use on skin cosmetology thereof. The present invention has provided a lingonberry extract wherein containing polyphenols components including anthocyanidin, procyanidin, resveratrol, catechin and so on. The present invention also relates to the application of lingonberry extract on skin cosmetology, including without limitation whitening, diminishing visible pigmentation, anti-wrinkle, moisturizing, smoothing and improving skin sensitivity. The invention also has revealed drugs, cosmetic compositions and food prepared by using lingonberry extract. Comparing with the prior art cosmetic compositions, the said lingonberry extract of the present invention has higher effects and safe.

Cosmetic composition containing lingonberry extract and its uses

The present invention provides a method for producing fucoxanthin extract, said method comprising: performing absorption of the fucoxanthin extract by using absorbent and then performing elution to remove heavy metals and arsenic salt contained in the fucoxanthin extract, wherein the absorbent is selected from a group having macroporous resin, polyamide, activated carbon, alumina and a combination thereof. The method for producing fucoxanthin extract according to the present invention, the content of heave metal in the fucoxanthin extract can be reduced, while the content of fucoxanthin in the fucoxanthin extract can increase. In addition, the present invention also provides a fucoxanthin extract obtained by the above method, as well as fucoxanthin products containing the fucoxanthin extract.

Method for producing fucoxanthin

The invention relates to a cosmetic composition containing lingonberry extract and its use on skin cosmetology thereof. The present invention has provided a lingonberry extract wherein containing polyphenols components including anthocyanidin, procyanidin, resveratrol, catechin and so on. The present invention also relates to the application of lingonberry extract on skin cosmetology, including without limitation whitening, diminishing visible pigmentation, anti-wrinkle, moisturizing, smoothing and improving skin sensitivity. The invention also has revealed drugs, cosmetic composition and food prepared by using lingonberry extract. Comparing with the prior art cosmetic compositions, the said lingonberry extract of the present invention has higher effects and safe.

A composition comprises extract of fucoxanthin, wherein said composition further comprises tocotrienols and/or fucoidan. Said composition can be used to treat obesity. Said composition shows outstanding effect of weight loss. There is outstanding synergy effect among those constituents of the composition.

Compositions containing fucoxanthin extract

Methods for preparing black soybean hull extracts and uses thereof. The methods can comprise: (1) extracting crushed black soybean hull with aqueous solution containing enzyme and filtering the extracted liquid; (2) ultrafiltration of the extract liquid with an ultrafiltration membrane; (3) absorbing the ultrafiltration liquid with an absorption resin or an ion exchange resin, and elution with ethanol to obtain purified extract liquid; (4) concentrating the purified extract liquid under vacuum; (5) spray drying the concentrated liquid. The extract can contain: 10-45% of cyanidin, 10-25% of catechin, and 40-80% of OPC, and with a total polyphenol content as high as 70-100%. The extract can be used for preparing drugs or food containing antioxidants, or used for improving metabolic syndrome or eyesight.

Black soybean hull extract, method for obtaining, and use thereof

A first extract of lingonberry (-L.) comprising 5-35 wt % of anthocyanin, 20-95 wt % of proanthocyanin, less than 5 wt % of resveratrol, and the balance of other components, a second extract containing 60-98 wt % of resveratrol, and a third extract composed any ratio of comprising of the first and the second extracts. Methods for preparing the first and second extracts, and use of the extracts in preparation of compositions for eliminating oxygen free radicals, anti-aging, weight loss, preventing cardiovascular disease, inhibiting thrombosis, and promoting beauty.

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Beijing, China

Yanmei Li