Vmware, Inc.

Impossible Foods Inc.

Xin Li

Wenguang Wang

Tao Xie

Elysia P Cohn

Ruiling Dou

Sergey Solomatin

Satish Pudi

Maxime Boulet-Audet

Kevin Rayfeng Li

Chandrakanth Gadhiraju

Abhay Kuamr Jain

Kelsie Wysong

Carolyn Gresswell

Hui Wang

Dmitriy Khatayevich

Behzad Nazari-Nasrabad

Sowmya Purushothaman

Ines Resano Goizueta

Non-animal-based food products are described that simulate whole cuts of meat from an animal. In embodiments, the food products may include a group of aligned fibers, where the fibers have an average fiber diameter of less than or about 500 μm, and where the fibers comprise a non-animal-based protein. The food products may also include at least one binding agent in an interstitial space between at least a portion of the group of aligned fibers. In additional embodiments, the food products may include a scaffolding having one or more membranes that have a three-dimensional porous structure, where the scaffolding comprises one or more non-animal-based proteins. These food products may also include a gelling agent filling one or more pores in the scaffolding, where the gelling agent includes water, at least one non-animal-based protein, and at least one non-animal-based polysaccharide.

Non-animal-based whole-cut food products

An example method for a first host, being an owner of an object stored in a virtual storage area network (vSAN) cluster, to perform encryption and decryption operations during a rekey in the vSAN cluster is disclosed. The method includes obtaining a first encryption key and a first key identifier (ID) of the first encryption key; transmitting the first key ID and an active key index to a second host; using the first encryption key to perform encryption and decryption operations; and in response to a determination of receiving a key change notification from a master node of the vSAN cluster, terminating a connection with the second host.

Method and system to perform encryption and decryption operations during rekey in virtualized computing environment

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Fremont, CA, United States of America

Xin Li