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Bellbowrie, Australia

William John Barendse

Average Co-Inventor Count = 1.00

ph-index = 1

The patent ph-index is calculated by counting the number of publications for which an author has been cited by other authors at least that same number of times.

Forward Citations = 0

William John BarendseWilliam John Barendse (1 patent)
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Inventor’s number of patents
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Strength of working relationships

Company Filing History:

1. Commonwealth Scientific and Industrial Research Organisation (1 from 1,332 patents)

2. Meat and Livestock Australia Limited (1 from 19 patents)

3. University of New England (1 from 9 patents)

4. The State of Queensland Through Its Department of Primary Industries (1 from 2 patents)

5. The State of New South Wales Through Its Department of Agriculture (1 from 1 patent)


1 patent:

1. 7625698 - DNA markers for meat tenderness

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12/12/2025
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