John Bean Technologies Corporation

Troy Ora Baumgardner

Adam Jay Ramsdell

William Douglas Medley

Scott M Kane

A cooking tankfor a food fryerincludes a lower heating zonefor receiving a heating element of heat exchanger, and an upper product zonein which a product transporting conveying systemis positioned. The lower heating zone of the tankis narrower in width than the upper product zoneof the tank. Conveyor side barsextend upwardly from shouldersextending laterally from the narrower side walls at the heating zone of the tank to the wider side wallsat the product zone of the tank. Conveyor side barsextend upwardly from the shoulders, inwardly of the side walls, to support the conveying system

Industrial food fryer

Conveyorincludes a belt assemblyto which are mounted slat assemblieson which work products are transported. The slat assembliesare composed of transverse slat memberswhich are attached to the underlying belt assemblyby clipsthat encircle portions of the belt as well as encircle portions of the slat members to engage within slots, grooves, bores, or blind boresformed along the length of the slats.

Conveyor with non-stick slats

Belt cleaning assemblies for a continuous conveyor belt having a pervious belt assembly and top and bottom belt surfaces generally include contact and non-contact cleaning assembles. Continuous conveyor belt systems having belt cleaning assemblies and methods for cleaning continuous conveyor belts are also provided.

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Huron, OH, United States of America

Troy Ora Baumgardner