Creator, Inc.

Taylor Nicholson

Alexandros Vardakostas

Michael Balsamo

James Brinkman

Thomas C Hanson

Oshin Nazarian

Steven Frehn

John Lawrence McDonald

Abigail Elizabeth Soong

Joanna Cohen

Patrick Sherman

Benjamin Shih

An automated food preparation system includes a sauce-dispensing system with sauce reservoirs, a scanning head, and tubes. Each of the sauce reservoirs is configured to contain a respective sauce. The scanning head includes openings each coupled with a respective sauce reservoir via a respective tube. A conveyance system transports a foodstuff between first and sauce positions. The scanning head is movable to dispense a selected sauce onto one or more regions of the foodstuff. A motor assembly is mounted to a mounting structure. The motor assembly is drivingly coupled to the scanning head and rotates the scanning head relative to the mounting structure. The scanning head includes a plate and a cylindrical shroud fixed relative to the plate. The openings extend through the plate. The plate is disposed within a cavity defined by the cylindrical shroud. The motor assembly rotates the plate and the cylindrical shroud about a longitudinal axis.

System and method for dispensing sauces on foodstuffs

A system for dispensing toppings onto a topping vehicle may include a hopper platform, hoppers, a retaining plate, a blade, and a hopper-advancing pin. The hoppers each include a hopper bracket slidably engaging the hopper platform. The blade is mounted on the retaining plate and may reciprocate relative to the retaining plate. The hopper-advancing pin is movable relative to the hoppers between deployed and stowed positions. The hopper-advancing pin may engage one of the hopper brackets in the deployed position such that movement of the retaining plate between retracted and extended positions causes movement of the hopper bracket and a respective hopper along a length of the hopper platform. The hopper-advancing pin may be disengaged from the hopper brackets in the deployed stowed position to allow movement of the retaining plate between the retracted and extended positions without causing movement of the hopper brackets.

System and method for dispensing toppings

An automated food preparation system includes a seasoning-dispensing system, a sauce-dispensing system, and a conveyance system. The seasoning-dispensing system includes a plurality of vessels, a dispersion nozzle, and a conduit coupled to the dispersion nozzle. Each vessel contains one of a plurality of seasonings. The vessels are in selective communication with the conduit. The sauce-dispensing system includes a plurality of sauce reservoirs, a scanning head, and a plurality of tubes. Each sauce reservoirs contains one of a plurality of sauces. The scanning head includes openings each coupled with one of the sauce reservoirs via one of the tubes. The conveyance system transports a foodstuff between a seasoning position in which the foodstuff is disposed below the dispersion nozzle and a sauce position in which the foodstuff is disposed below the openings. The scanning head is movable to dispense one or more sauces onto the foodstuff.

System and method for dispensing spices on foodstuffs

A conveyor assembly includes a motor, a gear assembly operatively coupled to the motor, and a paddle assembly including a plurality of paddles operatively coupled to the gear assembly. Each paddle extends longitudinally between opposing housing walls. Each paddle includes a plurality of blades and a plurality of gaps that are alternatingly disposed along a shaft that extends through a center of each blade. A first portion of paddles includes a first portion of blades and a first portion of gaps. A second portion of paddles includes a second portion of blades and a second portion of gaps. The first portion of blades can rotate through the second portion of gaps. The second portion of blades can rotate through the first portion of gaps. The paddles can sequentially rotate about the respective paddle axes such that each paddle can be disposed at a different angular position than an adjacent paddle.

Modular conveyor apparatus

System and method for dispensing spices and sauces on foodstuffs

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San Francisco, CA, United States of America

Taylor Nicholson