Growing community of inventors

Yongin-si, South Korea

Tae-Chul Han

Average Co-Inventor Count = 7.15

ph-index = 1

The patent ph-index is calculated by counting the number of publications for which an author has been cited by other authors at least that same number of times.

Forward Citations = 0

Tae-Chul HanBong Chan Kim (4 patents)Tae-Chul HanSeung Mi Lee (4 patents)Tae-Chul HanYong-In Kim (4 patents)Tae-Chul HanIl Seo (4 patents)Tae-Chul HanHye Jin Lim (4 patents)Tae-Chul HanSu Youn Lim (2 patents)Tae-Chul HanKyung-Hun Ryu (1 patent)Tae-Chul HanChoong Woo Nam (1 patent)Tae-Chul HanJung Sook Han (1 patent)Tae-Chul HanJung Sook Han (0 patent)Tae-Chul HanYong In Kim (0 patent)Tae-Chul HanTae-Chul Han (4 patents)Bong Chan KimBong Chan Kim (23 patents)Seung Mi LeeSeung Mi Lee (5 patents)Yong-In KimYong-In Kim (4 patents)Il SeoIl Seo (4 patents)Hye Jin LimHye Jin Lim (4 patents)Su Youn LimSu Youn Lim (5 patents)Kyung-Hun RyuKyung-Hun Ryu (6 patents)Choong Woo NamChoong Woo Nam (1 patent)Jung Sook HanJung Sook Han (1 patent)Jung Sook HanJung Sook Han (0 patent)Yong In KimYong In Kim (0 patent)
..
Inventor’s number of patents
..
Strength of working relationships

Company Filing History:

1. Samyang Corporation (4 from 95 patents)


4 patents:

1. 12302917 - Emulsified composition containing allulose

2. 11779035 - Low-caloric beverage

3. 11653667 - Chocolate composition having improved processability, and preparation method therefor

4. 11019831 - Low calorie coffee beverage composition

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idiyas.com
as of
12/7/2025
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