Reliance Life Sciences Pvt. Ltd.

Sonti Venkata Rama Krishna

Harshad Velankar

A process is provided for improving sensory properties of essential oils by treatment and incubation with a microbial culture during the extraction process. A method for increasing the patchulol content in essential oil extracted from leaves ofis provided, comprising contacting a dried patchouli biomass with microbial cultures, incubating the patchouli biomass under conditions suitable for allowing the increase in the patchulol content and extracting the oil. This process results in increased patchulol content without decreasing the overall oil yields. The patchouli oil also has enriched aroma.

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Maharashlir, India

Sonti Venkata Rama Krishna