Firmenich Sa

Rutger Van Sleeuwen

Jian Zhang

Brian MacDougall

Pierre-Etienne Bouquerand

Valery Normand

Gary B Womack

Ying Wang

Fei Zhang

Gerald Allison

Anandaraman Subramaniam

Michael J Calandra

Florian De Nanteuil

Amanda Schober

Denis Shcherbakov

Nicholas O'leary

Anaick Nicolae

Jeffrey W Donnelly

Dushanee Sriyarathne

Amy Gonzalez

Tieu-Vey Lam

Sylvie Breton

Jeffrey Donnelly

The various aspects presented herein relate to methods for the reduction, prevention and/or inhibition of the oxidation of perfume ingredients, formulated perfumes, formulated body care products, formulated skin care products, formulated homecare products, essential oils, food raw materials, formulated food products and natural extracts.

Prevention of the oxidation of perfumery raw materials and food raw materials

Described herein is a shelf stable powdered composition. More particularly, the composition includes a natural emulsifier, a carrier including inulin having a degree of polymerization equal or less than 15, and an active ingredient including a flavor or a perfume. Also described herein are a process for preparing such a composition and consumer products containing such a composition.

Shelf stable powdered composition

Provided herein is a rice husk particles wherein at least 90%, by weight, of the total weight of the particles, has a diameter less than 25 &#x3bc;m.

Rice husk flow agent

The present invention relates to the field of air freshener. It relates more particularly to a gel composition which allows for an effective and prolonged evaporation of an active volatile ingredient contained therein. The gel device of the present invention comprises an active volatile ingredient and a gelling agent essentially formed of cellulose, hemicellulose and pectin.

Air freshener gel containing cellulose, hemicellulose, lignin

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Plainsboro, NJ, United States of America

Rutger Van Sleeuwen