Hearthware Home Products, Inc.

Abbott Laboratories Corporation

Heartware Home Products, Inc.

Rong Ron Liu

Jung S Moon

Kitak Chae

Jongrok Kim

Alan R Kelley

Jong Rok Kim

Qinghai Pan

Dennis Y Lee

Pawan Hansrani

Zheng Wang

Heejin Lee

A roaster for roasting coffee beans includes a roasting chamber having a top and a bottom. A cover is seated on the top of the roasting chamber and a bottom of the roasting chamber is seated on a base. A hot air supply is provided in the base for supplying hot airflow into the roasting chamber for heating the coffee beans. At least one air opening is formed on the bottom for enabling the airflow to enter the roasting chamber. A wind tunnel is provided over the air opening for increasing the speed of the airflow in the roasting chamber as the airflow passes through the wind tunnel.

Coffee roaster having an apparatus for increasing airflow in a roasting chamber

An electric cooker includes a base, a housing supported on the base and having an opening, and a power head configured to be removably attached to the housing at the opening. The power head includes a heating unit for generating and directing heat into the housing. At least one land piece is provided on the power head for securing the power head onto the housing, and at least one corresponding tab piece is provided on the housing and is configured to matingly engage the land piece for removably attaching the power head onto the housing. A locking device provided on the power head proximate the land piece prevents the land piece and the tab piece from disengaging from a temperature increase inside the housing.

Method and apparatus for securing a power head on an electric cooker

A counter-top cooker includes a base, a cooking chamber having a top end and a bottom end supported on the base, and a power head attached to the top end of the cooking chamber. The power head includes a heating element and a fan for directing airflow over the heating element and into the cooking chamber. The cooker also includes another heating element provided in the cooking chamber proximate the bottom end of the cooking chamber.

Counter-top cooker having multiple heating elements

A combined rotisserie and convection oven includes a cooking chamber having a first end and a second end. A fan is in fluid communication with the cooking chamber for creating an airflow in the cooking chamber, and a removable spit is rotatably suspended between the first and second ends of the cooking chamber. A heating element for providing the cooking temperature is provided in the cooking chamber, and is movable to a plurality of positions within the cooking chamber.

Combination rotisserie and convection oven having movable heating element

A roaster for roasting coffee beans includes a roasting chamber having a top and a bottom for holding coffee beans when the beans are being roasted, a cover seated on the top of the roasting chamber and a base on which the bottom of the roasting chamber is seated. A device is provided in the base for supplying airflow into the roasting chamber. A controller controls the airflow supplying device to generate a roasting temperature inside the roasting chamber that tracks a predetermined temperature curve. The temperature curve includes a first stage in which the roasting temperature is set to a first predetermined level for a first predetermined time period, and a second stage in which the roasting temperature is set to a second predetermined level that is higher than the first predetermined level. The second stage includes a plurality of stages including a current stage in which the roasting temperature is set to a current predetermined level for a current predetermined time period and a subsequent stage in which the roasting temperature is set to a subsequent predetermined level that is higher than the current predetermined level for a subsequent predetermined time period.

Coffee roaster having multiple roasting stages

Power head for counter-top oven

Control panel for a counter-top oven

A counter-top electric oven includes a base, an oven housing supported on the base, and a power head detachably connected to the oven housing. The power head includes a heating unit for generating and directing heat into the oven housing. At least one handle is formed on the power head, and a power interrupting device is operatively provided in the handle for disconnecting power to the power head. The power interrupting device is activated when the handle is grasped by a user.

Counter-top electric cooker having a safety shut-off switch

The present invention is directed to a semi-solid formulation comprising a lipid-regulating agent. Said formulation is prepared by solubilizing said lipid-regulating agent in one or more liquid components to form a clear liquid solution, then solidifying said solution by adding one or more solid or semi-solid components to said solution to form a semi-solid formulation. Said formulation can melt or dissolve upon mixing with a bulk aqueous medium. The resulting formulation results in an increase in drug solubility and oral bioavailability, and an improved dissolution rate.

Formulations comprising lipid-regulating agents

The present invention is directed to a process for preparing a formulation comprising a lipid-regulating agent dissolved in a supercritical fluid, spraying the solution through a nozzle to form small particles of the lipid-regulating agent, forming a suspension of the particles of said lipid-regulating agent in a liquid, and collecting the particles.

An improved apparatus and method for the hot air roasting of coffee beans is provided and includes structure for inhibiting contaminants from entering the hot air stream used in the roasting of coffee beans, structure for obtaining a uniform roast of the coffee beans, unitary structure for mounting a handle to a roasting chamber and removably and releasably mounting a cover to the roasting chamber, structure for initiating a roasting cycle and terminating the roasting cycle for a predetermined cooling period at any point during the roasting cycle, structure for double sealing a cover to a roasting chamber, structure for assembling a vessel, a metallic base, and a plastic mount ring into an integral roasting chamber, structure for releasably and removably mounting a roasting vessel to a main housing, dual filters for preventing the blockage of a hot air stream through a hull and chaff collector, and a &ldquo;fan based&rdquo; method for controlling the roasting temperature.

Apparatus for roasting coffee beans and method for controlling roasting temperature

The present invention relates to a stabilized self-emulsifying system, comprising a therapeutically effective amount of o-(chloroacetylcarbamoyl)fumigillol, a pharmaceutically acceptable carrier and a stabilizing component, wherein the pharmaceutically acceptable carrier comprises an oily constituent and at least one surfactant. The stabilizing component comprises from about 1% to about 15% water relative to the weight of the self-emulsifying system, an acid, an adsorbent, or a complex-forming agent.

Self-emulsifying systems containing anticancer medicament

A counter-top electric oven is provided that includes a number of features that prevent overheating of the components of the oven. These features include an actively cooled fan chamber, a hot gas vent, a cooling manifold that directs cooling air to cool the cooking enclosure and hot gas vented from the hot gas vent, and a base with thermally insulated supports for a metallic oven pan of the cooking enclosure.

Growing community of inventors

Gurnee, IL, United States of America

Rong Ron Liu