General Foods Limited

Other

The Nutrasweet Company

Kraft General Foods, Inc.

Roy, Glenn M.

Barnett, Ronald E.

Zanno, Paul R.

Zanno, Paul H.

Genral Foods Corporation

Ronald E Barnett

Paul R Zanno

Glenn M Roy

Jed A Riemer

Ronald G Yarger

Shyhyuan Liao

David P Pantaleone

Roxane Dikeman

Shyh-Yuan Liao

John Gill

Paul H Zanno

Ice crystal growth in inhibited in frozen food products by adding a partially delignified plant fiber, a hemicellulose B or mixtures thereof to the frozen food product.

Method of inhibiting ice crystal growth in frozen foods and compositions

A modified hemicellulose A, hemicellulose B, modified hemicellulose A, modified hemicellulose B, or mixtures thereof are employed as water soluble bulking agents to replace the functional properties of carbohydrates or fats.

Water soluble bulking agents

Food acceptable sweetness modifying compounds comprising certain hydroxy aromatic acids having the formula ##STR1## wherein A e.g. is COOH or SO.sub.3 H, Y is hydroxy and R.sub.1, R.sub.2 and R.sub.3 are e.g. hydrogen or alkyl and foodstuff compositions containing the same. Other sweetness modifying agents included within the scope of the invention include 2,3-dihydroxybenzoic acid, 2-hydroxy-4-aminobenzoic acid and 3-hydroxy-4-aminobenzoic acid.

Foodstuffs containing hydrobenzene organic acids as sweetness modifying

Sweeteners of the formula: ##STR1## and food-acceptable salts thereof, where the substituents are disclosed herein.

Sweetening with L-aminodicarboxylic acid esters

L-aminodicarboxylic acid esters

This invention relates to novel sweeteners of the formula: ##STR1## wherein A is hydroxyalkyl containing 1-3 carbon atoms

Sweetening with L-aminodicarboxylic acid alkenes

Sweetening with l-aminodicarboxylic acid esters

L-aminodicarboxylic acid alkenes

This invention is directed to food sweeteners of the formula: ##STR1## wherein A is hydrogen, alkyl containing 1-3 carbon atoms, hydroxyalkyl containing 1-3 carbon atoms, alkoxymethyl wherein the alkoxy contains 1-3 carbon atoms or carbalkoxy wherein the alkoxy group contains 1-3 carbon atoms;

Thietanyl-substituted amides and use thereof as sweeteners

This invention relates to novel sweeteners of the formula: ##STR1## wherein A is hydrogen, alkyl containing 1-3 carbon atoms, hydroxyalkyl containing 1-3 carbon atoms, alkoxymethyl wherein the alkoxy contains 1-3 carbon atoms or --CO.sub.2 R in which R is alkyl containing 1-3 carbon atoms;

L-aminodicarboxylic acid alkanes

Amides of L-aminodicarboxylic acids and B-aminoethers are low calorie sweeteners.

Sweetening with L-aminodicarboxylic acid amides

This invention relates to new novel sweeteners of the formula: ##STR1## wherein A is hydrogen, alkyl containing 1-3 carbon atoms or alkoxymethyl wherein the alkoxy contains 1-3 carbon atoms;

The following dipeptides possess a high order of sweetness: ##STR1## wherein X=O or S;

Growing community of inventors

Suffern, NY, United States of America

Ronald E Barnett