The Meyer Company

Premier Industrial Corporation

Richard L Beery

Kevin J Petit

Raymond P Kowalics

Kenneth C Sidoti

Eugene E Dettra

Jeffrey T Orin

Control apparatus for selectively generating and converting control input information into controlling output for position and movement of controlled apparatus. The controlled apparatus includes a fluid discharge device comprising a nozzle disposed for vertical and horizontal movement. The control apparatus comprises a control input, which further comprises a controlled apparatus position indicator, a joystick, a controlled apparatus position limit, and a switch for selecting manual and automatic position and movement; a computer, which further comprises a microprocessor; a memory for storing program, a device for receiving controlled apparatus position information and a device for generating and communicating electrical signals; first and second controlled apparatus position determining devices; first and second control remotely controlled electrically operating drive motors for adjusting and controlling movement to the controlled apparatus, and first and second current sensing devices interposed between said computer and said drive motors. A remotely controlled firefighting apparatus comprising a fluid discharge device comprising a nozzle disposed for horizontal and vertical movement and the control apparatus of the invention further comprises gearing and stop apparatus effective in maximizing accuracy of control, positioning and movement through said electrically operating drive motors, in combination with said current sensing devices.

Remotely controlled firefighting apparatus and control means

A cooking apparatus includes a recessed area adapted to receive an associated fluid container for cooking soup and similar food products. Means for heating the recessed area as well as insulating means therearound minimizes heat loss and effectively heats the fluid container. Means for mixing the soup held in the container preferably includes an air pump and a flow passage disposed between the base and the container. Means for sensing the temperature in the fluid container is coupled with a control means for monitoring the soup temperature and, in response, controlling the heating means. Various timing means provide an automated cooking cycle which reduces the soup temperature to a lower temperature after cooking for a preselected time period, and actuates an indicating means for either automatic or manual shutoff.

Cooking apparatus for fluid container

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Shreve, OH, United States of America

Richard L Beery