Growing community of inventors

Glenside, PA, United States of America

Richard D Ashby

Average Co-Inventor Count = 4.04

ph-index = 1

The patent ph-index is calculated by counting the number of publications for which an author has been cited by other authors at least that same number of times.

Forward Citations = 4

Richard D AshbyDaniel Solaiman (5 patents)Richard D AshbyJonathan A Zerkowski (3 patents)Richard D AshbyRobert A Moreau (2 patents)Richard D AshbyMehmet Hakan Ozdener (2 patents)Richard D AshbyAlexander Bachmanov (2 patents)Richard D AshbyThomas A Foglia (1 patent)Richard D AshbyHelen N Lew (1 patent)Richard D AshbyXuetong Fan (1 patent)Richard D AshbyGary D Strahan (1 patent)Richard D AshbyDaniel K Y Solaiman (1 patent)Richard D AshbyKun Huang (1 patent)Richard D AshbyNereus W Gunther (1 patent)Richard D AshbyYanhong Liu (1 patent)Richard D AshbyRichard D Ashby (7 patents)Daniel SolaimanDaniel Solaiman (5 patents)Jonathan A ZerkowskiJonathan A Zerkowski (3 patents)Robert A MoreauRobert A Moreau (11 patents)Mehmet Hakan OzdenerMehmet Hakan Ozdener (6 patents)Alexander BachmanovAlexander Bachmanov (5 patents)Thomas A FogliaThomas A Foglia (12 patents)Helen N LewHelen N Lew (7 patents)Xuetong FanXuetong Fan (4 patents)Gary D StrahanGary D Strahan (2 patents)Daniel K Y SolaimanDaniel K Y Solaiman (2 patents)Kun HuangKun Huang (2 patents)Nereus W GuntherNereus W Gunther (2 patents)Yanhong LiuYanhong Liu (1 patent)
..
Inventor’s number of patents
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Strength of working relationships

Company Filing History:

1. United States of America, As Represented by the Secretary of Agriculture (7 from 1,193 patents)

2. Monell Chemical Senses Center (2 from 50 patents)


7 patents:

1. 12012369 - Antimicrobial phenolic fatty acid-based epoxy curing agents for epoxies

2. 10799590 - Compositions containing a bitter tastant and at least one sophorolipid, and methods of reducing bitter taste attributed to a bitter tastant in an edible composition

3. 10190144 - [object Object]

4. 10155043 - Compositions containing a bitter tastant and at least one sophorolipid, and methods of reducing bitter taste attributed to a bitter tastant in an edible composition

5. 9388444 - Use of glucosyltransferase gene

6. 8980593 - Production of tunable polyhydroxyalkanoate biopolymers using glycerol and levulinic acid

7. 7718782 - Charged sophorolipids and sophorolipid containing compounds

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as of
12/18/2025
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