Nordischer Maschinenbau Rud.baader Gmbh + Co Kg

Ralf Neumann

Torsten Rusko

Werner Grosseholz

Ulrich Gutte

Conrad Torkler

Oliver Grimm

Andreas Dann

Andreas Holzhuter

The invention concerns an apparatus for processing meat, in particular fish, comprising a processing tool, an actuating unit associated with the processing tool for moving the processing tool out of a starting position into a processing position and vice versa, and a control device which is operatively connected to the processing tool or actuating unit for control of the processing tool, which is distinguished in that the actuating unit comprises a cylinder unit having two pressure cylinders which are arranged one behind the other and connected to each other, wherein the processing tool is arranged on one of the two pressure cylinders of the cylinder unit and the two pressure cylinders can be controlled independently of each other. Furthermore, the invention concerns a corresponding method.

Device and method for processing meat, particularly fish

The invention relates to a device for trimming the surface of meat, in particular fish fillets, comprising a transporting element by means of which the products which are to be processed are conveyed continuously in the transporting direction T into the region of a knife head, also comprising an element for detecting the position of the products, as well as a knife head for trimming the products and a means of controlling the movement of the knife head in dependence on the information and data determined by the position-detecting element, the device being distinguished in that the knife head is designed for automatically executing free trimming cuts along the surface contour of the products. The invention also relates to an apparatus for processing meat using a device mentioned above, and to a corresponding surface-trimming method.

Apparatus and method for trimming the surface of meat as well as apparatus for processing meat having an apparatus for surface trimming

The invention relates to a device and a method for the automated processing of meat. Known devices comprise a transport element, a cutting element, a bearing layer for the cutting element, and at least one control and/or regulating device that is actively connected to the cutting element. According to known devices and methods, the meat is displaced onto or towards the bearing layer, before being cut and/or trimmed. Often, this leads to an accumulation of meat, interrupting the processing operation. The inventive threading element reliably ensures that the meat is lifted up before reaching the bearing layer and is guided onto the same.

Device and method for the automated processing of meat

A method for gutting beheaded and non-beheaded fish, and in particular farmed fish, uses a circular blade with a guide gouge for opening the abdominal cavity. Then, the entrails are aspirated and extracted separately from the aspirating and extracting of the blood and water. Separate suction pipes connected to separate collecting receptacles are used for aspirating and extracting the entrails and the blood and water, respectively.

Method for gutting beheaded and non-beheaded fish and device for implementing the same

The invention pertains to an apparatus for gutting fish which serves for preventing flaws that reduce the quality e.g., colon and blood residues or damage to the walls of the abdominal cavity, and for attaining a highly aesthetic product. The invention proposes that the rectum is initially supported by inserting an element through the anus in order to separate the rectum within the region of the anus, and that the lateral and dorsal connections between the rectum and the abdominal walls are subsequently separated.

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Klempau, Germany

Ralf Neumann