Stewart Systems, Inc.

Paul Podsiad

Bill E Davis

Eugene W Meyers

Kenneth L Bibbo

In an automated commercial baking system, a bakery utensil storage system is provided for automatically receiving baking utensils from a continuous conveyor of the baking system and immediately directing the utensils over a selectively positionable curved conveyor for engagement with a predetermined one of a series of table top conveyors from where they are immediately returned to the baking system or lifted by and stored in elevators associated with the table top conveyors. When needed, the utensils are lowered by the elevators for engagement with the table top conveyors from where they are carried to a selectively positionable curved conveyor for return to the continuous conveyor of the baking system.

Bakery utensil storage system

An article sorting switch comprising a plurality of pallet support members and means for moving pallet support members through a predetermined closed course. Pallets are slideably supported on the pallet support members in abutting relationship and have switch engaging members depending therefrom. The pallets have lower arcuate side portions that allow the pallets to remain in continuous sequential contact as the pallets pass through arcuate portions of the closed course. A switching mechanism is provided for selectively directing the pallets to one of several diverging article conveying paths. The article conveying paths are defined by sorting guide members, and return guide members are provided for realigning the pallets to a central location corresponding to the switching mechanism. Knife edge conveyors are provided to load and unload the article sorting switch without subjecting the articles to any substantial vertical drop. The article sorting switch is thereby especially adapted to handle loosely bound bundles of papers, letters, and magazines.

Article sorting switch

A pattern former/loader system for bakery products includes a pair of carriages (94) positionable along first guideways (92) and a second carriage (112) positionable along a second guideway (110) supported by the carriages (94). The second carriage (112) supports an actuator (130) which in turn supports a transfer head (132). The carriages (94, 112) position the transfer head (132) longitudinally and transversely, the actuator (130) functions both to rotate the transfer head and to move the transfer head vertically. The transfer head (132) comprises a plurality of vacuum ports (142) each comprising an elastomeric vacuum cup and a relatively rigid vacuum cup insert which serves both to retain the shape of the vacuum cup and to limit the flow of air therethrough. The product engaging end (178) of the vacuum cup (170) includes an angularly upwardly and inwardly extending annular surface (180) extending to an outwardly turned annular lip whereby the vacuum port functions to lift bakery products without damage to the plastic film wrapping thereof.

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Plano, TX, United States of America

Paul Podsiad