Growing community of inventors

Moudon, Switzerland

Olivier Yves Roger

Average Co-Inventor Count = 5.00

ph-index = 1

The patent ph-index is calculated by counting the number of publications for which an author has been cited by other authors at least that same number of times.

Forward Citations = 0

Olivier Yves RogerChristelle Schaffer-Lequart (1 patent)Olivier Yves RogerAnne-Sophie Wavreille (1 patent)Olivier Yves RogerAnne-Cecile Agnes Lebleu (1 patent)Olivier Yves RogerBeatrice Jeannine Bailleul (1 patent)Olivier Yves RogerYves Bouvet (0 patent)Olivier Yves RogerGeraldine Ortega (0 patent)Olivier Yves RogerYves Bouvet (1 patent)Olivier Yves RogerNicolas Marjanovic (1 patent)Olivier Yves RogerYves Bouvet (0 patent)Olivier Yves RogerAnne-Cecile Agnès Lebleu (0 patent)Olivier Yves RogerBéatrice Jeannine Bailleul (0 patent)Olivier Yves RogerRob Te Biesebeke (1 patent)Olivier Yves RogerOlivier Yves Roger (1 patent)Christelle Schaffer-LequartChristelle Schaffer-Lequart (2 patents)Anne-Sophie WavreilleAnne-Sophie Wavreille (1 patent)Anne-Cecile Agnes LebleuAnne-Cecile Agnes Lebleu (1 patent)Beatrice Jeannine BailleulBeatrice Jeannine Bailleul (1 patent)Yves BouvetYves Bouvet (0 patent)Geraldine OrtegaGeraldine Ortega (0 patent)Yves BouvetYves Bouvet (1 patent)Nicolas MarjanovicNicolas Marjanovic (5 patents)Yves BouvetYves Bouvet (0 patent)Anne-Cecile Agnès LebleuAnne-Cecile Agnès Lebleu (0 patent)Béatrice Jeannine BailleulBéatrice Jeannine Bailleul (0 patent)Rob Te BiesebekeRob Te Biesebeke (4 patents)
..
Inventor’s number of patents
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Strength of working relationships

Company Filing History:

1. Societe Des Produits Nestle S.a. (1 from 1,161 patents)

2. Nestec S.a. (2,370 patents)


1 patent:

1. 10412974 - Frozen confectionary products comprising hydrolyzed whole grain

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