Netesco LLC

Portable Comfort Corporation, LLC

Michael Scelzi

Allan Vaitses

William Shawn Bonwell

Mark Christopher Hartman

James Scelzi

John Henneberger

A temperature voting system which receives votes indicating the temperature preferences of a plurality of occupants within a given HVAC zone, and adjusts a set-point temperature of a corresponding HVAC system accordingly. The votes may be received via a mobile device, an employee workstation, or from one or more biomedical devices. Each occupant may manually enter and submit a vote for their preferred set-point temperature, or a software application may be configured to automatically cast a vote for the corresponding occupant according to user-configurable preferences or current metabolic state. The received votes may be weighted according to a status of the voter, and aggregated to determine an appropriate set-point temperature. In some embodiments, near-field communication devices, GPS location technology, or other technology may be used to automatically detect the presence of an occupant within a HVAC zone and cast the occupant's vote for a corresponding HVAC zone.

Temperature control voting system

Methods, apparatus, and systems are provided for measuring the supply of a consumable product to a facility over time and analyzing the measurements to determine the consumption or supply of the product by one or more loads and/or sources in the facility, and to determine induced and residual heat flow through the facility's envelope. Various aspects compare the measured supply of the consumable product to a database of consumption signatures. Operating conditions and facility characteristics may be further considered in determining a particular user's access of the consumable product. Thermal resistance factors of the building may be determined, which are based on the induced and residual heat flow through the facility. Finally, one or more signatures of a building system are analyzed to determine a building's overall efficiency, including determining a controllable load of a building and/or determining an efficient start time for one or more building systems.

Controlling building systems

Methods, apparatus, and systems are provided for measuring the supply of a consumable product/energy source, such as electrical power, to a facility over time and analyzing the measurements to determine the consumption or supply of the product by one or more loads and/or sources in the facility, and to determine induced and residual heat flow through the facility's envelope. Various aspects compare the measured supply of the consumable product to a database of consumption signatures, which characterize access to the consumable product by particular users. Operating conditions and facility characteristics, such as temperatures, load factors, insulation factors, etc., may be further considered in determining a particular user's access of the consumable product. To aid in the controlling of energy use, thermal resistance factors of the building are determined, which are based on the induced and residual heat flow through the facility.

Determining energy consumption in a structure

Building material including temperature transducer

Methods, apparatus, and systems are provided for measuring the supply of a consumable product/energy source, such as electrical power, to a facility over time and analyzing the measurements to determine the consumption or supply of the product by one or more loads and/or sources in the facility, and to determine induced and residual heat flow through the facility's envelope. Various aspects compare the measured supply of the consumable product to a database of consumption signatures, which characterize access to the consumable product by particular users. In doing so, costs for the product may be more accurately divided between different tenants of the facility without having to install individual services or measurement equipment for each individual tenant. Operating conditions and facility characteristics, such as temperatures, load factors, insulation factors, etc., may be further considered in determining a particular user's access of the consumable product. To aid in the controlling of energy use, thermal resistance factors of the building are determined, which are based on the induced and residual heat flow through the facility. Various algorithms are used including smart agents (e.g. neural networks) to determine the consumption of the consumable product by a particular user, to create the database of consumption signatures, and to determine the thermal resistance factors.

Growing community of inventors

Glen Allen, VA, United States of America

Michael Scelzi