University of California

Michael O'Brien

Stanley E Prussia

Nelson E Smith, Jr

Method and apparatus for grading large batches of fruit by sampling technique. A sample, drawn from a batch, is divided into two approximately equal portions, one portion being inspected without being weighed. The other portion is weighed and then inspected. Grade-defect material is placed into separately classified buckets and weighed one by one. Grade-defect percentages are then determined and acceptance and grading thereby determined. A weigh hopper is suspended from a load cell by a pair of wires, one at each side of the weigh hopper. A turnbuckle on each wire enables adjustment, and excessive motion of the weigh hopper is dampened. The load cell is suspended from a shock transmission member which rests on a shock-absorbing spring that is compressed when shock loads are exerted. A cable attached to the center of the upper edge on one end of the weigh hopper passes around the bottom of the weigh hopper and to a cam device, to provide smooth inversion of the weigh hopper and a dwell period at full inversion.

Weighing and grading samples in order to grade large batches of fruit

A fruit sub-sampler and grading table, especially for use with canning tomatoes, includes a frame. A measured supply of tomatoes is discharged at the entrance end of the frame and as it progresses toward the exit end of the frame is divided longitudinally into two streams. The first stream as it further advances is split to follow a primary path and a parallel but transversely spaced secondary path. Separate belt conveyors individually continue the two paths and are separately controllable as to speed by a pair of inspectors who transfer certain fruit from the belt conveyors to individual containers. These are disposed in the space between the conveyors and are supported on the frame by load cells connected to display individual container weights. Fruit discharged from the exit end of the belt conveyors is carried by a return conveyor toward the entrance end of the conveyor. Fruit in the second stream is discharged over a random selection drum. Fruit segregated by the drum is retained for special inspection, and the remainder of the second stream passing the drum is released to the return conveyor or is intercepted and discharged from the machine.

Growing community of inventors

Davis, CA, United States of America

Michael O'Brien