Growing community of inventors

Cincinnati, OH, United States of America

Lori J Toman

Average Co-Inventor Count = 5.00

ph-index = 4

The patent ph-index is calculated by counting the number of publications for which an author has been cited by other authors at least that same number of times.

Forward Citations = 112

Lori J TomanNancy Coultrip Dawes (3 patents)Lori J TomanMaria Dolores Villagran (3 patents)Lori J TomanDavid Arthur Lanner (2 patents)Lori J TomanMartin A Mishkin (2 patents)Lori J TomanStephen Edward McKee (2 patents)Lori J TomanCraig Lynn Hailey (2 patents)Lori J TomanMichael Joseph Sonny (2 patents)Lori J TomanStephen Paul Zimmerman (1 patent)Lori J TomanHenri Theo Leonie Ruers (1 patent)Lori J TomanKenneth D Byars (1 patent)Lori J TomanHenri Theo-Leonie Ruers (1 patent)Lori J TomanLori J Toman (5 patents)Nancy Coultrip DawesNancy Coultrip Dawes (7 patents)Maria Dolores VillagranMaria Dolores Villagran (6 patents)David Arthur LannerDavid Arthur Lanner (14 patents)Martin A MishkinMartin A Mishkin (8 patents)Stephen Edward McKeeStephen Edward McKee (2 patents)Craig Lynn HaileyCraig Lynn Hailey (2 patents)Michael Joseph SonnyMichael Joseph Sonny (2 patents)Stephen Paul ZimmermanStephen Paul Zimmerman (14 patents)Henri Theo Leonie RuersHenri Theo Leonie Ruers (5 patents)Kenneth D ByarsKenneth D Byars (1 patent)Henri Theo-Leonie RuersHenri Theo-Leonie Ruers (1 patent)
..
Inventor’s number of patents
..
Strength of working relationships

Company Filing History:

1. The Procter Gamble Company (4 from 17,173 patents)

2. The Proctor 'Gamble Company (1 from 309 patents)


5 patents:

1. D505242 - Snack chip

2. D498033 - Snack chip

3. 5464642 - Process for making reduced-fat fried snacks with lighter, more expanded

4. 5366748 - Method of production of extruded cereal grain-based food products having

5. 5362511 - Method of production of extruded protein-containing cereal grain-based

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