Upside Foods, Inc.

Kevin John Kayser

Uma S Valeti

Eric N Schulze

Kalle Lukyan Johnson

Cameron Gentry Copeland

Stephen K Hsu

Patricia Rae Benton

Meri Teresa Firpo

Mark E Juhas

Jessica M Joslin

Robert Sierra

Morgan Laurence Rease

Sukhdeep Singh Dhadwar

Marie Elizabeth Gibbons

Provided herein are nutrient media formulations and engineered growth factors, and methods thereof, useful for the production of slaughter-free meat.

Nutrient media for the production of slaughter-free meat

The present disclosure provides methods and compositions useful for the production of slaughter-free meat products, and the characterizations of the same. The slaughter-free meat products contain several points of distinction when compared to conventional meat procured by harvesting the tissue of a dead animal. Such points of distinction include, but are not limited to, significantly reduced or substantially no: steroid hormones, antibiotics, or microbial contamination; lower fat content; no vasculature; and extended shelf life both at room temperature and when refrigerated.

Characteristics of meat products

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Chesterfield, MO, United States of America

Kevin John Kayser