Average Co-Inventor Count = 6.36
ph-index = 3
The patent ph-index is calculated by counting the number of publications for which an author has been cited by other authors at least that same number of times.
Company Filing History:
1. Ensuiko Sugar Refining Co., Ltd. (8 from 29 patents)
2. Other (4 from 832,680 patents)
3. Kaken Pharmaceutical Company, Ltd. (2 from 136 patents)
4. Osaka Research Institute of Industrial Science and Technology (2 from 21 patents)
5. Bio Research Corporation of Yokohama (2 from 4 patents)
6. Okayama University (1 from 136 patents)
7. Hiroki Hamada (1 from 1 patent)
8. Yoshio Shimizu (1 from 1 patent)
9. Ensuiko Sugar Regining Co., Ltd. (1 from 1 patent)
10. Tadakatsu Mandai (1 from 1 patent)
11. Director of National Food Research Institute, Minstry of Agriculture, (1 from 1 patent)
12. Osaka Municipal Technical Research Institute (12 patents)
13. Hamada, Hiroki (0 patent)
14. Shimizu, Yoshio (0 patent)
11 patents:
1. 12241112 - D-glucaric acid producing bacterium, and method for manufacturing D-glucaric acid
2. 10975396 - D-glucaric acid producing bacterium, and method for manufacturing D-glucaric acid
3. 10682330 - Method for producing liposome encapsulating paclitaxel monoglycoside and/or docetaxel monoglycoside
4. 6410757 - Baccatin derivatives and a process for producing the same
5. 6306893 - Taxoid derivatives and process for producing the same
6. 6136990 - Taxoid compound and method for producing the same
7. 6075132 - Ursodeoxycholic acid derivatives and methods for producing them
8. 5854408 - Process for acylating the 1-position of saccharides
9. 5767297 - Taxoid derivative and method of producing thereof
10. 5684169 - Cyclodextrin inclusion complex of taxol, and method for its production
11. 4931389 - Method for the preparation of multiple glucosyl branched-cyclodextrins