Maplebear Inc.

Sri International

Karuna Ahuja

Girija Narlikar

Chakshu Ahuja

Ajay Divakaran

Karan Sikka

Anirban Roy

Sneha Chandrababu

Gowri Rajeev

Radhika Goel

Sonal Jain

Devlina Das

Lan Wang

Xiaoming Zhang

An online concierge system receives a request to purchase a gift for a user of the system and retrieves a profile associated with the user. Based on the profile and attributes of items included among inventories of one or more retailer locations, the system identifies a set of candidate items for which the user is likely to have an affinity. The system accesses a machine learning model trained to predict a giftability score for an item and applies the model to attributes of each candidate item to predict its giftability score. Based on its giftability score and the profile, the system computes a composite score for each candidate item indicating an appropriateness of gifting the candidate item to the user. The system ranks the set of candidate items based on the composite scores and selects one or more suggested items for gifting to the user based on the ranking.

Suggesting an item for gifting to a user of an online concierge system

An online concierge system detects acquired items included among an inventory of a customer and identifies one or more candidate available items from the acquired items based on a predicted perishability of each item and a predicted amount of each item that was used. The system retrieves recipes, matches the item(s) likely to be available to a set of recipes based on their ingredients, and identifies any remaining items for each matched recipe not likely to be available. The system retrieves a set of attributes associated with the customer and the set of recipes and computes a suggestion score for each recipe based on the attributes. The system ranks the recipes based on their scores, identifies one or more recipes for suggesting to the customer based on the ranking, and sends the recipe(s) and any remaining items for each recipe to a client device associated with the customer.

Suggesting a recipe to a customer of an online concierge system based on items likely to be available

A method, apparatus and system for understanding visual content includes determining at least one region proposal for an image, attending at least one symbol of the proposed image region, attending a portion of the proposed image region using information regarding the attended symbol, extracting appearance features of the attended portion of the proposed image region, fusing the appearance features of the attended image region and features of the attended symbol, projecting the fused features into a semantic embedding space having been trained using fused attended appearance features and attended symbol features of images having known descriptive messages, computing a similarity measure between the projected, fused features and fused attended appearance features and attended symbol features embedded in the semantic embedding space having at least one associated descriptive message and predicting a descriptive message for an image associated with the projected, fused features.

Aligning symbols and objects using co-attention for understanding visual content

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San Francisco, CA, United States of America

Karuna Ahuja