Beijing Forestry University

Konntech Inc.

Hangzhou Bibau Biotechnology Co., Ltd.

Jun Yu

Difeng Ren

Aqin Wang

Guojun Shao

Eugene Yu

Yaxin Liang

The present application relates to the technical field of active peptides, and particularly relates to an egg white protein anti-inflammatory active peptide and preparation and application of Maillard reaction product thereof. The anti-inflammatory peptide is FGPH, and when the concentration of the anti-inflammatory peptide is 500 μg/mL, the inhibition ratios of the anti-inflammatory peptide to an inflammatory mediator (NO) and inflammatory factors (TNF-alpha, IL-6 and IL-1 beta) of RAW264.7 induced by LPS are 64.41±0.47%, 28.07±2.10%, 41.72±1.83% and 52.43±2.29%, respectively.

Egg white protein anti-inflammatory peptide and application thereof

A method for selection of an option on a device is provided where the device is enabled for option selection through motion gestures by a user. The method comprises providing at least one option for a first input request and announcing the first input request and at least one option of the first input request. A first motion gesture is detected, and the device determines whether the first motion gesture corresponds to a positive selection or a negative selection, wherein a control module of the device determines whether the first motion gesture meets a threshold for a positive gesture selection or a negative gesture selection. The device advances to a second option and announces the second option upon the determination of a negative selection as the first motion gesture. The selected option for the first input request is stored in a memory of the device after a positive selection.

Device and method for selection of options by motion gestures

Growing community of inventors

Zhejiang, China

Jun Yu